Origin Coffee
Contatos
- origincoffee.simplybook.it
- The Roastery, Cornwall, The Roastery, 1 Treysa Place, TR13 9FJ, Porthleven
- Scoresby Street, London, 84 Scoresby Street, SE1 0XN, London
- Victoria Street, Bristol, 36 Victoria Street, Redcliffe, BS1 6BY, Bristol
- Origin Staff
- Origin Retail Team
- Charlotte Road, London, Origin Coffee, 65 Charlotte Rd, EC2A 3PE, London
- South College St, Edinburgh , 6-8 South College Street, EH8 9AA, Edinburgh
Horário de abertura
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Domingo
Dia de folga
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Segunda-feira
09:00 - 17:00
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Terça-feira
09:00 - 17:00
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Quarta-feira
09:00 - 17:00
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Quinta-feira
09:00 - 17:00
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Sexta-feira
09:00 - 17:00
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Sábado
Dia de folga
Sobre a empresa
Specialty Coffee RoastersNossa equipe
Georgina Neve
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Georgina Neve
Georgina is located at our Roastery in Porthleven, Cornwall.
Fraser Ballantyne
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Fraser Ballantyne
Barista Trainer + AST
Zaynub Murad
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Zaynub Murad
Zaynub Murad
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Zaynub Murad
Dan Ferries
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Dan Ferries
Top services
Barista Intermediate - Scoresby Street
150 min
PREREQUISITE: Barista FoundationWe suggest that you leave a 2-3 week gap between attending Barista Foundation and Barista Intermediate in order to get the most out of the courses. This course aims to improve on basic barista skills to those with
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Barista Intermediate - Scoresby Street
PREREQUISITE: Barista Foundation
We suggest that you leave a 2-3 week gap between attending Barista Foundation and Barista Intermediate in order to get the most out of the courses.
This course aims to improve on basic barista skills to those with some barista experience and those who have attended Barista Foundation. It’s a great way to perfect existing skills and dive deeper into the coffee world.
Course Outline
- Coffee cupping of different origins and processes
- Dialing in espresso to taste
- Pouring advanced latte art
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email zaynub@origincoffee.co.uk.
Barista Foundation - Scoresby Street
150 min
This course aims to introduce core barista skills to those with minimal coffee experience. It's the perfect way to start the coffee journey for anyone involved in serving coffee.Course Outline- What is speciality coffee? - Calibrating a grinder
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Barista Foundation - Scoresby Street
This course aims to introduce core barista skills to those with minimal coffee experience. It's the perfect way to start the coffee journey for anyone involved in serving coffee.
Course Outline
- What is speciality coffee?
- Calibrating a grinder to a basic espresso recipe
- Steaming milk and pouring basic latte art
- Daily cleaning and caring for equipment
- Health, safety and hygiene
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email zaynub@origincoffee.co.uk.
Sensory Foundation - Scoresby Street
120 min
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk. PREREQUISITE: Brewing FoundationCourse Outline- What is s
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Sensory Foundation - Scoresby Street
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk.
PREREQUISITE: Brewing Foundation
Course Outline
- What is sensory analysis?
- Taste, sense and aroma
- How to talk about coffee
- Triangulation
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email zaynub@origincoffee.co.uk.
Maintenance and Technical - Scoresby Street
90 min
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk. PREREQUISITE: Barista Intermediate This course
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Maintenance and Technical - Scoresby Street
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk.
PREREQUISITE: Barista Intermediate
This course is for experienced baristas, head baristas, managers, or anyone who will be in charge of quality control and deep cleaning equipment.
- Machine structure
- Programming your espresso machine
- Programming your grinder
- Troubleshooting common issues
- Deep cleaning grinders
Brewing Foundation - Scoresby Street
180 min
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk. PREREQUISITE: Barista Intermediate This course aims
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Brewing Foundation - Scoresby Street
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk.
PREREQUISITE: Barista Intermediate
This course aims to teach the fundamental knowledge and skills involved in brewing filter coffee.
Course Outline
- Equipment
- Technique
- 7 Fundamentals of Brewing
- Dialing In
- Writing an Effective Recipe
Advanced Barista - Edinburgh
150 min
This course aims to improve a basic barista skills to those with some barista experience and to those who has previously attended Origin Basic Barista training. It’s a perfect way of perfecting an existing skills and diving deeper into the coffe
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Advanced Barista - Edinburgh
This course aims to improve a basic barista skills to those with some barista experience and to those who has previously attended Origin Basic Barista training. It’s a perfect way of perfecting an existing skills and diving deeper into the coffee world.
PREREQUISITE: BASIC BARISTA (RECOMMENDED)
Course Outline:
Feature coffee cupping
Fundamentals of brewing
Understanding extraction
Latte art techniques
Deep cleaning
Barista Foundation - Edinburgh
150 min
Origin Basic Barista TrainingThis course aims to introduce a core barista skills to those with no or minimal barista experience. It’s a perfect start of the coffee journey for anyone involved in serving coffee.Course Outline:•What is speciality coffe
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Barista Foundation - Edinburgh
Origin Basic Barista Training
This course aims to introduce a core barista skills to those with no or minimal barista experience. It’s a perfect start of the coffee journey for anyone involved in serving coffee.
Course Outline:
•What is speciality coffee?
•Four pillars of great coffee
•Grinder calibration
•Espresso brewing
•Milk technique
•Equipment care
•Health, safety & hygiene
Brewing Foundation - Edinburgh
180 min
Interested in this session? Please email education@origincoffee.co.ukPREREQUISITE: Advanced BaristaThis course is going to teach you the fundamental knowledge and skills involved in brewing filter coffees.Course outline:EquipmentTechnique7 fundamenta
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Brewing Foundation - Edinburgh
Interested in this session? Please email education@origincoffee.co.uk
PREREQUISITE: Advanced Barista
This course is going to teach you the fundamental knowledge and skills involved in brewing filter coffees.
Course outline:
EquipmentTechnique7 fundamentals of brewingDialling inWriting a recipe effectively
Barista Foundation - Cornwall
150 min
Origin Basic Barista TrainingThis course aims to introduce a core barista skills to those with no or minimal barista experience. It’s a perfect start of the coffee journey for anyone involved in serving coffee.Course Outline:•What is speciality coffe
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Barista Foundation - Cornwall
Origin Basic Barista Training
This course aims to introduce a core barista skills to those with no or minimal barista experience. It’s a perfect start of the coffee journey for anyone involved in serving coffee.
Course Outline:
•What is speciality coffee?
•Four pillars of great coffee
•Grinder calibration
•Espresso brewing
•Milk technique
•Equipment care
•Health, safety & hygiene
Barista Foundation - Bristol
150 min
Origin Basic Barista TrainingThis course aims to introduce a core barista skills to those with no or minimal barista experience. It’s a perfect start of the coffee journey for anyone involved in serving coffee.Course Outline:•What is speciality coffe
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Barista Foundation - Bristol
Origin Basic Barista Training
This course aims to introduce a core barista skills to those with no or minimal barista experience. It’s a perfect start of the coffee journey for anyone involved in serving coffee.
Course Outline:
•What is speciality coffee?
•Four pillars of great coffee
•Grinder calibration
•Espresso brewing
•Milk technique
•Equipment care
•Health, safety & hygiene
Barista Intermediate - Bristol
150 min
PREREQUISITE: BASIC BARISTAWe suggest you leave 1 - 2 weeks in between Basic barista and Advanced baristaThis course aims to improve a basic barista skills to those with some barista experience and to those who has previously attended Origin Bas
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Barista Intermediate - Bristol
PREREQUISITE: BASIC BARISTA
We suggest you leave 1 - 2 weeks in between Basic barista and Advanced barista
This course aims to improve a basic barista skills to those with some barista experience and to those who has previously attended Origin Basic Barista training. It’s a perfect way of perfecting an existing skills and diving deeper into the coffee world.
Course Outline:
Feature coffee cupping
Understanding extraction
Latte art techniques
Latte Art - Bristol
120 min
PREREQUISITE: Basic BaristaThis course is designed to help you develop your latte art skills. The course will cover:Refining milk texturePerfecting the TulipPerfecting the Rosetta Perfecting the Swan
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Latte Art - Bristol
PREREQUISITE: Basic Barista
This course is designed to help you develop your latte art skills. The course will cover:
Refining milk texturePerfecting the TulipPerfecting the Rosetta Perfecting the Swan
Brewing Foundation - Bristol
180 min
PREREQUISITE: Advanced BaristaThis course is going to teach you the fundamental knowledge and skills involved in brewing filter coffees.Course outline:EquipmentTechnique7 fundamentals of brewingDialling inWriting a recipe effectively
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Brewing Foundation - Bristol
PREREQUISITE: Advanced Barista
This course is going to teach you the fundamental knowledge and skills involved in brewing filter coffees.
Course outline:
EquipmentTechnique7 fundamentals of brewingDialling inWriting a recipe effectively
Sensory Foundation - Bristol
120 min
PREREQUISITE: Basic Barista, Advanced BaristaContent- Sensory analysis- Taste senses and aroma- Typical characteristics- How to talk about coffee- Triangulation
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Sensory Foundation - Bristol
PREREQUISITE: Basic Barista, Advanced Barista
Content
- Sensory analysis
- Taste senses and aroma
- Typical characteristics
- How to talk about coffee
- Triangulation
Bespoke Session Bristol
300 min
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Bespoke Session Bristol
Barista Foundation - Charlotte Road
150 min
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk. This course aims to introduce core barista skills to thos
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Barista Foundation - Charlotte Road
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk.
This course aims to introduce core barista skills to those with minimal coffee experience. It's the perfect way to start the coffee journey for anyone involved in serving coffee.
Course Outline
- What is speciality coffee?
- Calibrating a grinder to a basic espresso recipe
- Steaming milk and pouring basic latte art
- Daily cleaning and caring for equipment
- Health, safety and hygiene
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email zaynub@origincoffee.co.uk.
Barista Intermediate - Charlotte Road
150 min
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk. PREREQUISITE: Barista FoundationWe suggest that you leave
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Barista Intermediate - Charlotte Road
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk.
PREREQUISITE: Barista Foundation
We suggest that you leave a 2-3 week gap between attending Barista Foundation and Barista Intermediate in order to get the most out of the courses.
This course aims to improve on basic barista skills to those with some barista experience and those who have attended Barista Foundation. It’s a great way to perfect existing skills and dive deeper into the coffee world.
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email zaynub@origincoffee.co.uk.
Course Outline
- Coffee cupping of different origins and processes
- Dialing in espresso to taste
- Pouring advanced latte art
Brewing Foundation - Charlotte Road
180 min
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk. PREREQUISITE: Barista Intermediate This course aims
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Brewing Foundation - Charlotte Road
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email: zaynub@origincoffee.co.uk.
PREREQUISITE: Barista Intermediate
This course aims to teach the fundamental knowledge and skills involved in brewing filter coffee.
Course Outline
- Equipment
- Technique
- 7 Fundamentals of Brewing
- Dialing In
- Writing an Effective Recipe
If this course is unavailable or if the dates available don't suit you, please get in touch - we usually have availability for extra training dates. Email zaynub@origincoffee.co.uk.
SCA Barista Foundation - Edinburgh
420 min
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
SCA Barista Foundation - Edinburgh
SCA Barista Intermediate Edinburgh
840 min
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
SCA Barista Intermediate Edinburgh
Bespoke Edinburgh
120 min
Origin Coffee
Porthleven, The Roastery, 1 Treysa Place
Bespoke Edinburgh
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