聯絡資訊
立即預約營業時間
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星期日
店休
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星期一
上午9:00 - 下午10:00
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星期二
上午9:00 - 下午10:00
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星期三
上午9:00 - 下午10:00
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星期四
上午9:00 - 下午10:00
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星期五
上午9:00 - 下午10:00
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星期六
店休
公司資訊
Our passion is to empower people to add value. We love teaching and equipping people with the necessary skills to enable them to be better at what they do. I believe that I am at my current career trajectory because somebody took a chance on me. I would like to pay that forward on my journey. We teach you or your housekeeper how to cook basic dishes in the comfort of your own home. Our course is divided into 5 modules, and we are flexible with regards to eating habits and dietary requirements.團隊組成
DSH-CONSULT
熱門服務
CLASS 1 - COOKING 101- KITCHEN HEALTH & SAFETY
180 分鐘
My passion is to empower people to add value to them, I love teaching and equipping people with the necessary skills to enable them to be better at what they do. I am at my current career trajectory because somebody took a chance on me. I would
CLASS 2 - COOKING 101-VEGETABLE PREPARATION AND BASIC SAUCES
180 分鐘
My passion is to empower people to add value to them, I love teaching and equipping people with the necessary skills to enable them to be better at what they do. I am at my current career trajectory because somebody took a chance on me. I would
CLASS 3 - COOKING 101-COOKING METHODS, PASTA AND SOUP
180 分鐘
My passion is to empower people to add value to them, I love teaching and equipping people with the necessary skills to enable them to be better at what they do. I am at my current career trajectory because somebody took a chance on me. I would
PIZZA 101 - PIZZA MAKING WORKSHOP FOR 4
180 分鐘
We supply everything needed to make pizza from scratch. We will take you through the process of the dough and sauce, as well as the basic toppings, and give you some handy tips (yes you actually can put too much cheese on pizza) on making it great.
CLASS 4 - COOKING 101-EGGS, BREAKFAST DISHES AND SALADS
180 分鐘
Most families grew up on stews, they are normally made with a mixture of cheaper meat cuts, vegetables, starches, and a gravy of some sort. This was all done in a way to keep costs down and stretch the meal.Roast meats were again done for special occ
CLASS 5 - COOKING 101-STEWS AND ROASTING
180 分鐘
Most families grew up on stews, they are normally made with a mixture of cheaper meat cuts, vegetables, starches, and a gravy of some sort. This was all done in a way to keep costs down and stretch the meal.Roast meats were again done for special occ
CLASS 6 - COOKING 101-BAKING AND BREAD
180 分鐘
My passion is to empower people to add value to them, I love teaching and equipping people with the necessary skills to enable them to be better at what they do. I am at my current career trajectory because somebody took a chance on me. I would
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