The Butler's Pantry

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Contatos

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The Butler's Pantry, Angmering, The Butler's Pantry

Agende agora

Horário de abertura

Domingo

Dia de folga
Segunda-feira

Dia de folga
Terça-feira

Dia de folga
Quarta-feira

09:00 - 12:30
Quinta-feira

09:00 - 21:30
Sexta-feira

11:00 - 22:00
Sábado

09:00 - 16:30

Sobre a empresa

Do you want to learn how to make delicious bread and fresh foods?Experience the joy of baking, cookery, and socialising with our hands-on courses. Each course takes you through the steps for creating handcrafted artisan products from scratch, led by Julia the village baker. Bread making courses and various other events throughout the year. This is our dedicated bookings page. Get in touch if you have a special request.Please check the time, date, and duration of each course when booking. All courses are delivered to small groups at the former bakery in Angmering village. Every session includes complimentary refreshments. You'll be able to take your products home with you once finished.

Nossa equipe

Julia

Top services

210 min

Perfect for beginners, this course will immerse you in the art of making tiger bread. You'll learn essential techniques and shaping while crafting a delicious artisan loaf and baguettes.Each course is approximately 3 1/2 hours long and delivered to s

210 min

Perfect for beginners, this course will immerse you in the art of bread making. You'll learn essential techniques and shaping while crafting a delicious artisan loaf and baguettes.Each course is approximately 3 1/2 hours long and delivered to small g

150 min

Learn to master the beautiful Italian Focaccia, the flat leavened oven-baked Italian bread.Each course is approximately 2 1/2 hours long and delivered to small groups of no more than 6 people at the former bakery in Angmering village. Every session

150 min

Learn how to make delicate and delicious frangipane mince pies from scratch in time for Christmas. In this course you will learn how to make your own pastry, prepare the frangipane and fruity filling. Enjoy light refreshments or mulled wine alon

240 min

Master the rye and malthouse grains to create delicious breads that are high in flavour and fibre.Each course is approximately 3 1/2 hours long and delivered to small groups of no more than 6 people at the former bakery in Angmering village. Every se

90 min

Learn step by step how to make traditional English fruit scones using the finest ingredients. Take your scones home for sharing or keeping to yourself. Light refreshments provided. Approximately 1 1/2 hours long. 

210 min

Learn to make your own Sourdough from scratch. This course is perfect for beginners, you will learn the techniques of stretching & folding, proofing and shaping your loaf. Make your own Sourdough starter to take home and use the opportu

210 min

Learn to bake cinnamon buns from scratch. This course you will learn the technique of kneading the dough, preparing the soft buttery cinnamon filling and decorating the buns to take them home to enjoy. The course is perfect for beginne

150 min

Learn how to make butter and epi baguettes.In this course you will make simple, silky, rich, creamy and delicious fresh butter from scratch. Alongside this you will make Epi baguettes (or pain d'épi) which is a French bread shaped to resemble a