cooky
Contacts
Book nowOpening hours
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Sunday
9:00 AM - 10:00 PM
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Monday
9:00 AM - 10:00 PM
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Tuesday
9:00 AM - 10:00 PM
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Wednesday
9:00 AM - 10:00 PM
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Thursday
9:00 AM - 10:00 PM
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Friday
9:00 AM - 10:00 PM
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Saturday
9:00 AM - 10:00 PM
About the company
Cooky connects hungry people with home cooks1. Browse cooks' specialty dishes2. Order, book a time3. Made in your kitchen ♥ We evoke what food is aboutNourishment We happen to be healthy, offering you real wholefoodsConnection Reconnect with you and those around, the produce and its transformationInspiration See how delicious and simple home cooking can beMeet some of our home cooks Sign up for betaCooky is almost ready. If you're interested in testing it out, then sign up below to get exclusive access.Gallery
Our team
Seb
Charlotte
Bineta
Tim & Haruphai
Elaine
Shakif & Mum
Fabio
Michele
Veronica
Top services
Bangladeshi National Feast
120 min
Fish curry, vegetable curry, salad, ricePrice: $17.50 per person x 4 min guestsIngredients: GF, DFEquipment needed: Stove-top, frying pan, saucepan, pots, chopping boardCooking time: 1 hour & 45 minsDrink pairing: Borhani (yoghurt, coriander &
Shakif and Mum's Everyday Favourite
120 min
Beef & lentil curry, tuna kebab, paratha roti, salad, ricePrice: $22.50 per person x 4 min guestsEquipment needed: Stove-top, saucepans, frying pan, chopping boardCooking time: 1 hour & 30 minsDrink pairing: Borhani (yoghurt, coriander &
Dhaka City Special
120 min
Bangladeshi chicken roast, Bengali eggplant curry, Pulao rice, saladPrice: $25 per person x 4 min guestsIngredients: GFEquipment needed: Stove-top, frying pan, saucepan, pots, chopping boardCooking time: 2 hoursDrink pairing: Borhani (yoghurt, corian
Bologna and Bits
120 min
Lasagna and panzanella saladPrice: $27 per person x min 4 guestsGluten-free optionEquipment needed: OvenCooking time: 1 hour & 15 minsYou can add more guests on checkout. If you're missing any equipment at home, you can also note at checkout. Whe
Chicken alla Diavola
120 min
Minestrone soup, chicken diavolaPrice: $27 per person x min 4 guestsDairy-free & gluten-freeEquipment needed: Stovetop, oven, large pot & panCooking time: 1 hour & 15 minsYou can add more guests on checkout. If you're missing any equipmen
Chicken a la Creole
120 min
Whole free-range chicken cooked in creole sauce and served with ricePrice: $30 per person x min 4 guestsIngredients: GF, DFEquipment needed: Stove-top, large & small saucepan with lid, strainer, mortar & pestle, chopping boardCooking time: 1
Hong Kong Express
120 min
Chinese black vinegar braised pork belly, garlic saute broccoli, tomato fried eggs and ginger milk curdPrice: $37.50 per person x min 4 guestsIngredients: GFEquipment needed: Stovetop, frying pan, saucepan, deep frying pan or saucepan with lid, spatu
Kingfish with Mediterranean Vegetables
120 min
Kingfish fillet with mixed vegetablesPrice: $37.50 per person x min 4 guestsIngredients: GF, DF. V or VG optionEquipment needed: Stove-top, oven, frying pan, large saucepan, oven tray, wooden spoon, spatula, chopping boardCooking time: 1 hour & 1
Dabakh Africa
120 min
Chicken Yassa with caramelised onions, couscous, fireball eggplant, green beans, and fatayaPrice: $75 per person x minimum 4 guestsIngredients: DF. GF optionEquipment needed: Stovetop, oven, 2 saucepans, large frying pan, 2 small frying pans, oven tr
Hidden, Healthy Treasures
120 min
Shared entreesPotato hash and french fries with freeze-dried herbsPumpkin and smoked ricotta dipShared mainsPlant-proof burger with sweet potato bunsCoconut wrapsMungbean pasta with asparagusBlack bean salmon pastaSaladPrice: $40 per person x min 5 g
Fine Italian
120 min
Eggplant croquettes with aioli dipping, bruschetta, pumpkin risotto, crusted salt fish with potatoes and green beansPrice: $65 per person x min 4 guestsGluten-free, vegetarian, vegan optionEquipment needed: Stovetop, oven, 2 large pots, panCooking ti
Other
120 min
Can't find what you're looking for? Let us know through here and we'll get back to you immediately
Other
120 min
Can't find what you're looking for? Let us know through here and we'll get back to you immediately
Indian by Shakif & Mum
120 min
Shakif's mum sacrificied roots and stability when she migrated to Australia for her husband and kids. Shakif, now older, shines the spotlight back to mum, cooking alongside to showcase unapologetic homestyle food. Packed with aromatic spices and tend
French by Seb
120 min
Seb comes from Southern France, bringing the friendliness of the Mediterranean with the pared-back, classic style of the French. Give him fresh herbs & produce and bare kitchen essentials and he'll transform them to magical dishes you never knew
Italian by Fabio
120 min
Fabio is from Italy and comes from a fine-dining background having worked at Michelin starred and hatted restaurants. He brings detail and technique, always armed with a pair of tweezers. He surprises us with flavours and colours, for example, a pump
Healthy by Tim & Haruphai
120 min
Tim is a clean-eating food advocate - teaching, advising and chef-ing around Sydney. Indulge in comfort foods like burgers and pasta, made healthier with organic produce and unrefined, gluten-free ingredients. Why have regular fries when you can have
African by Bineta
120 min
Bineta has owned two African eateries in the main streets of Newtown & Enmore. She turns up the heat in the oven and bypasses the baking tray for maximum char. Get ready for bold, fiery, juicy feasts you'll want to savour with your hands
Italian by Michele
120 min
Michele is the Italian that would invite you over to share a meal, using fresh ingredients and making everything from scratch. He doesn't use just regular risotto rice, but researches and sources the best one. He loves to teach and connect, it's not
Chinese by Charlotte
120 min
If you've levelled up from Chinese at the food court, try Charlotte. She's from Hong Kong and loves pastry - Studying at Le Corden Bleu and managing her own business, Koalified Baking. Here, she goes savoury for us, making childhood favourites l
Reviews
4 reviews
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Alwyn Rubie
6/23/2020, 5:38:59 AM
Special occasion dinner made even more special!
From our first enquiry, Veronica was very helpful and made it easy to plan our son's 30th birthday dinner party. Michele, our chef, was fabulous and served up a top notch, restaurant quality, flavoursome Italian meal with outstanding quality ingredients. He explained the preparation of the dishes to us, and in addition he expertly prepared vegan, gluten free alternative dishes for myself. Having all the meals prepared meant that our family of 8 could just relax and enjoy celebrating together. I would thoroughly recommend Cooky!!
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Herbert Eugenio
4/12/2020, 6:40:20 AM
Surprise Birthday Dinner w/ Fabio
Had an amazing experience with the personal chef service! Highly recommended! My partner and I had the 5 course meal with desert and we were throughly impressed. From the beginning the food was delicious, the service was outstanding and Fabio left the kitchen spotless. He added personal touches by explaining each course, the flavours we would be tasting and the preparation behind each dish. We would 100% refer and gladly use Cooky again.
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Katie Bobbin
2/3/2020, 12:35:11 AM
Great Birthday Dinner
Through Cooky we organised a 12 person dinner. We had two entrees and 5 mains. The cook came on time and prepared for the meal. The food was delicious and we even had left overs for the next day. I was so great to be able to enjoy my birthday with friends and not have to worry about the cooking!
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Miguel Angel Vargas Orozco
1/29/2020, 10:07:41 PM
Amazing homemade experience with Tim & Haruphai
My family and friends were delighted with this experience! Highly recommended to enjoy an amazing restaurant quality dinner at your own home without the stress of not having time to spend with your guests! Tim and Haruphai came to our home well prepared and ready to cook an incredible meal with lots of shared dishes to choose from; from the potato hash and french fries with freeze-dried herbs, the pumpkin and smoked ricotta dip as entrees to the tasty mains like the delicious burger with sweet potato buns, coconut wraps, mungbean pasta with asparagus (my favorite) and the black bean salmon pasta, everything was incredibly nice. At the end of the night, we even had a drink with Tim and Haruphai at the table to thanks them for such a wonderful night and we got to know them a little; they are super nice!